French Bean Stanley - 1kg

Availability July - October

Fresh Consumption: Stanley beans are delicious when cooked fresh, whether steamed, roasted, or added to salads.

Canning: Stanley beans can be canned to preserve them for long-term storage. 

Freezing: The beans freeze well, allowing you to store a harvest for later use. 

Other uses: They can be added to soups, curries, or risottos.